Thursday, November 24, 2011
Alboloduy wine list price
7:16 AM | Publicado por
vinovalenciano |
Edit Post
Wines from cellar
List of retail prices of Valencia (VAT and postage included).
Minimum order 6 bottles, can be varied.
Phone: +34 629 87 60 82 / jpv1970@gmail.com
Type of wines: ROSE
Varieties: Syrah 2011
Fermentation: Maceration on dry ice
Fermentation temperature: 15 º C
Aging: No
Bright cherry pink
fruity aromas
balanced
Soft palate and intense
7,50 EUROS
Type of wines: DRY WHITE
Fermentation: Maceration on dry ice
Varieties: Jaen Blanca 2011
Fermentation temperature: 15 º C
Temperatura fermentación: 15º C
Aging: No
Pale gold
Fruity aromas (apple, apricot)
balanced acidity
Mineral. Final complex and persistent
7,50 EUROS
Type of wines:: RED OAK 2008
Varieties: Tempranillo, Garnacha and Cabernet Sauvignon
Fermentation: macerating grape skins
Fermentation temperature: 28 º C
Ageing: 6 months American oak barrel. 6 months in bottle.
Intense violet red
Aromas of ripe fruits with notes of vanilla and toast, resulting in tasty mouth, wide and with good structure.
7,50 EUROS
Varieties: Cabernet Sauvignon
Fermentation: macerating grape skins
Fermentation temperature: 28 º C
Malolactic fermentation at 20 ° C
Aging: 12 months French oak barrel. 12 months in bottle.
Intense dark cherry red and bright
Aromas of spices (cinnamon, pepper) and ripe fruit (gooseberry). The palate is broad and complex, expressive and well structured, with a long lingering finish.
16 EUROS
Varieties: Syrah
Fermentation: macerating grape skins
Fermentation temperature: 28 º C
Malolactic fermentation at 20 ° C
Aging: 12 months French oak barrel. 12 months in bottle.
Intense cherry color purple, well covered
Intense and complex nose with aromas of violets and ripe red fruit. The palate is elegant and balanced with soft tannins and round, expressive, with a lingering finish.
19 EUROS
Varieties: Syrah
Fermentation: macerating grape skins
Fermentation temperature: 28 º C
Malolactic fermentation at 20 ° C
Aging: 12 months French oak barrel. 12 months in bottle.
Intense cherry color purple, well covered
Intense and complex nose with aromas of violets and ripe red fruit. The palate is elegant and balanced with soft tannins and round, expressive, with a lingering finish.
18 EUROS
Total Pageviews
About Me
Labels
aged red wine
(6)
Alboloduy
(2)
Almería
(3)
Andalucia
(3)
Art Nouveau
(1)
Author wines
(4)
bloggers
(1)
Bobal
(6)
Bobal grape
(15)
bobal wine
(2)
Bonicaire
(1)
Bordeaux
(1)
Burgunder
(1)
Cabernet Franc
(4)
Cabernet Sauvignon
(4)
Canary Islands
(1)
Castellón Winery
(2)
catalonia
(1)
cava
(2)
cellars
(1)
Cencibel
(1)
chardonnay
(3)
Children
(1)
cholesterol
(1)
Christmas
(1)
Comunidad Valenciana
(2)
CR Cava
(1)
DO Alicante
(6)
DO Manchuela
(3)
DO Ribera del Duero
(2)
DO Rueda
(1)
DO Toro
(1)
DO Utiel-Requena
(12)
DO Valencia
(4)
DOQ Priorat
(1)
eco wines
(1)
facebook
(1)
Gran Reserva
(1)
Green wines
(1)
Grenache
(1)
health
(1)
Historical Winery
(2)
innovator
(2)
Jaen Blanca
(2)
La Mancha
(2)
Les Alcusses
(1)
Longevity
(1)
Macabeo
(3)
Mandó
(1)
Mediterranean style
(7)
Menorca
(1)
merlot
(2)
Moixent
(1)
Monastrell
(2)
nature
(1)
organic wines
(1)
Pago
(1)
Palatinate
(1)
pasion bobal
(1)
Petit Verdot
(1)
Pinot Noir
(1)
Primum Bobal
(3)
red wine
(11)
red wines
(2)
Reserva
(1)
Resveratrol
(1)
Riesling
(1)
Rioja
(2)
Sauvignon Blanc
(1)
shiraz wine
(2)
social network
(1)
Spain
(2)
spanish red wines
(1)
syrah
(5)
taste
(1)
TASTING
(9)
TASTING GROUPS
(1)
tasting notes
(10)
Tempranillo
(6)
the roman empire
(1)
Tinta de Toro
(1)
Tinta del país
(1)
twitter
(1)
Utiel-Requena
(15)
Valencia
(3)
Vera de Estenas
(1)
Verdejo
(1)
VT Castellón
(3)
VT Castilla
(2)
white wines
(4)
wine cellar
(1)
wine news
(1)
WINE PSYCHOLOGY
(1)
wine service
(1)
Wine tasting
(1)
wine tourism
(18)
winery
(1)
Wines
(24)
0 comentarios:
Post a Comment